POINTSŪ value | 3

Servings | 24

4 oz fat-free sugar-free instant chocolate pudding and pie filling mix

2 cup fat-free skim milk

1 package dry mix chocolate cake

1 cup semi-sweet chocolate chips

Preheat the oven to 350 degrees. Spray a 15x10 baking pan with PAM.

Prepare the pudding mix according to directions using the 2 cups of milk. Whisk in the cake mix. Stir in the chocolate chips. Pour batter into the prepared pan. Bake a 350 for 30-35 minutes or until the top springs back when lightly touched